Taste of SpainCatering - Experience the full Spanish flair!
Celebrate the season with our authentic Tapas Platters, prepared with ingredients 100% imported from Spain and made with love right here in Sarasota.
Indulge in our exquisite selection of Artisan Spanish Cured
Meats (Serrano Ham, Chorizo iberico, Fuet (Thin dried
cured sausage from Catalonia), Spreadable Chorizo)
Manchego Cheese, Marcona Almonds, Spanish Olivas and
accompanied by a Homemade Fig Jam, Quince (Membrillo)
and Gourmet Spanish Breadsticks.
This platter is a delightful fusion of flavor and textures that
will transport you to Spain.
All the Products are 100% from Spain
Serving 8 to 12 People
Price per Platter: $ 165.00 + tax
The Signature Tapas Platter is a customer favorite, a
perfect balance of flavors and textures that highlight the
richness of Spanish cuisine.
Enjoy Manchego Cheese, Catalonia Fuet, Ibérico Chorizo,
Canary Islands Almogrote (hard cheese spread), Marinated
Spanish Olives, and Gourmet Picos (crispy Spanish
breadsticks).
This platter offers the authentic taste of Spain, with every
product 100% imported from Spain.
Serving 8 to 12 People
Price per Platter: $ 125.00 + tax
The Sevilla Artisan Cheese Platter is a true journey through
Spain’s cheese-making heritage. This platter features a
handpicked selection of artisan Spanish cheeses including Manchego, Idiazábal and Mahon Cheeses carefully chosen to showcase a variety of flavors and textures.
Complemented by Marcona almonds, Canary Islands
Almogrote (Hard Cheese Spread with a hint of Spicy) a
refreshing fruit garnish, marinated Spanish olives, our
homemade fig preserve, quince paste, and Spanish
gourmet crackers (Picos).
Serving 8 to 12 People
Price per Platter: $ 140.00 + tax
Experience a true island specialty from the Canary Islands.
Almogrote is a unique and flavorful dip made from aged
cured cheese blended with olive oil, garlic, and a touch of
spice a creamy and savory spread that perfectly
captures the taste of the islands.
Served with gourmet Picos (Spanish breadsticks),
marinated olives, and Marcona almonds, this platter is a
flavorful addition to any gathering, pairing beautifully with
wine or as part of your tapas selection.
Serving 4-5 People
Price per Platter: $ 42.00 + tax
A festive selection of Spanish favorites featuring Serrano
ham, Manchego cheese, and Iberico Chorizo and
Salchichón (a traditional Spanish cured sausage).
Served with Membrillo (quince paste) and gourmet
breadsticks, beautifully presented on a ready-to-serve
board perfect for sharing and celebrating the holidays
with authentic Spanish flavors.
Serving 4-5 People
Price per Platter: $ 45.00 + tax
Taste of Spain offers authentic Spanish catering for all types of events from intimate dinners to weddings, corporate gatherings, and private parties.
Our specialty is live paella cooking, where we prepare traditional paellas on-site, creating a delicious and memorable experience for your guests. We also offer tapas catering, beautifully presented and ready to enjoy, featuring favorites like Spanish cheeses, charcuterie, gazpacho, croquetas, and more.
To make your celebration even more special, we can include Flamenco dancers upon request a vibrant and unforgettable way to entertain your guests. And when we cook paella live at your event, we always bring Spanish music to create an atmosphere that truly feels like being in Spain.
Let us help you design a personalized menu that fits your event, taste, and budget.
Whether you’re looking for a casual tapas party or a full Spanish feast, we bring the flavors of Spain directly to you.
Whether you’re hosting an intimate dinner or a grand outdoor gathering, Tapas & Fun ensures an unforgettable occasion.
We take pride in incorporating fresh, organic (whenever possible) ingredients to craft the finest Spanish and Mediterranean dishes, including our renowned paellas.
We prioritize customer safety and health, offering a range of dietary accommodations and various service options.
Fully licensed and insured, Tapas & Fun is ready to provide a memorable experience that keeps your guests talking.
Beyond authentic cuisine, our catering service can include beautiful Flamenco performances, making your event a complete immersion in Spanish culture.
Our Live Paella Cooking Service is an interactive on-site experience where Chef Fatima prepares and serves paella fresh during your event, offering guests an authentic taste of Spain.
This service includes the chef’s time, on-site setup, live cooking, on-site serving, serving coordination, and clean-up of the cooking area, creating an engaging and memorable experience for your guests.
A covered outdoor area with a flat, wind-free surface is required. Once the space is provided, we take care of the rest.
For most events, Taste of Spain by Tapas & Fun Catering will also set up a buffet-style food display, complete with professional presentation and signage, ready for guests to enjoy
(excluding delivery-only events).
The Live Paella Cooking Service fee covers chef service only.
Ingredients and food are priced separately based on the selected paella.
All of our paellas are gluten-free, dairy-free, and nut-free.
A guaranteed minimum guest count must be received one week prior to the event.
Our Live Paella Cooking Service brings Spain to your event, starting from a minimum of 12 guests. Each paella prepared must serve at least 4 people, with additional pans available at extra cost. One pan can delight up to 50 guests, and for larger gatherings, multiple paellas will be cooked to ensure the best flavor, timing, and service.
Paellas Menu
Paellas Menu
Spanish Paella Mixta ⭐
Our Paella Mixta is prepared live on-site with fresh clams, mussels, shrimp, organic boneless chicken, Spanish chorizo, and fresh pork, combined with seasonal vegetables including zucchini, peas, red peppers, mushrooms, and eggplant.
Cooked in olive oil with fresh tomato, onion, and garlic (our house-made sofrito), this paella is made using Bomba rice imported from Spain, prized for its ability to absorb flavor. Finished with saffron and a rich shellfish and lobster stock.
Gluten Free
Spanish Seafood Paella ⭐
Our Seafood Paella is prepared live on-site with fresh mussels, clams, shrimp, sea scallops, and bay scallops, combined with seasonal vegetables including zucchini, eggplant, peas, red peppers, and mushrooms.
Cooked in olive oil with fresh tomato, onion, and garlic (our house-made sofrito), this paella is made using Bomba rice imported from Spain, prized for its ability to absorb flavor. Finished with saffron and a rich shellfish and lobster stock.
Gluten Free
Spanish Vegetarian Paella ⭐
Our Vegetarian Paella is prepared live on-site with a colorful selection of seasonal vegetables including zucchini, eggplant, peas, red peppers, mushrooms, and green beans.
Cooked in olive oil with fresh tomato, onion, and garlic (our house-made sofrito), this paella is made using Bomba rice imported from Spain, prized for its ability to absorb flavor. Finished with saffron and a rich vegetable stock..
Gluten Free
& Vegetarian
Spanish Campesina Paella ⭐
Our Campesina Paella is prepared live on-site with fresh pork, organic chicken, and Spanish chorizo, combined with seasonal vegetables including zucchini, eggplant, peas, red peppers, and mushrooms.
Cooked in olive oil with fresh tomato, onion, and garlic (our house-made sofrito), this paella is made using Bomba rice imported from Spain, prized for its ability to absorb flavor. Finished with saffron and an organic chicken stock.
Gluten Free
Spanish Seafood Paella ⭐ Premium
Our Premium Seafood Paella is prepared live on-site with fresh mussels, clams, shrimp, sea scallops, bay scallops, calamari, and monkfish, combined with seasonal vegetables including zucchini, eggplant, peas, red peppers, and mushrooms.
Cooked in olive oil with fresh tomato, onion, and garlic (our house-made sofrito), this paella is made using Bomba rice imported from Spain, prized for its ability to absorb flavor. Finished with saffron and a rich shellfish and lobster stock.
Gluten Free
Black Paella (Squid Ink Paella)
Our Black Paella is prepared live on-site for seafood lovers seeking bold, deep flavors. Made with fresh shrimp and calamari, and accented with red peppers, this paella stands out for its rich taste and striking presentation.
Cooked in Spanish olive oil with fresh tomato, onion, and garlic (our house-made sofrito), this paella is made using Bomba rice imported from Spain, prized for its ability to absorb flavor. Finished with saffron, squid ink, and a rich shellfish and lobster stock.
Served with creamy house-made alioli on the side.
Gluten Free
& Dairy Free
Note: All Paellas are Gluten Free & Dairy Free We can customize any paella to accommodate allergies or religious dietary requirements.
Tapas & Fun offers you the opportunity to enjoy the authentic Flavors of Spain with our Traditional Tapas (Small Appetizer Plates) Parties, in the comfort of your home.
We strive to provide the best gastronomic and cultural experience to all your guests
Consider Tapas & Fun for your next family reunion, girl’s night, birthday party, small wedding, client appreciation or corporate event, special occasions; You name it, we will cater it!
All our Tapas are prepared from scratch with the freshest ingredients available.
If you would like a unique and memorable party, call us.
Minimum request of 12 people
Tapas Menu
Tapas Menu
ULTIMATE TAPAS PLATTER:
Our signature tapas platter and a customer favorite, offering a perfect balance of flavors and textures that highlight the richness of Spanish cuisine.
Enjoy Manchego cheese, Catalonia fuet, Ibérico chorizo, Canary Islands almogrote (hard cheese spread), marinated Spanish olives, and gourmet picos (crispy Spanish breadsticks).
This platter offers an authentic taste of Spain, with every product 100% imported from Spain.
Serving 8 to 12 People.
TASTE OF SPAIN TAPAS PLATTER:
An exquisite selection of artisan Spanish cured meats, including Serrano ham, Ibérico chorizo, fuet (thin dry-cured sausage from Catalonia), and spreadable chorizo, paired with Manchego cheese, Marcona almonds, and Spanish olives. Accompanied by fig jam, quince paste (membrillo), and gourmet Spanish breadsticks.
This platter offers a beautiful balance of flavors and textures that brings the taste of Spain to the table.
All products are 100% imported from Spain.
Serving 8 to 12 People.
Manchego Cheese Board:
A board with 3 different types of Manchego cheese, Spanish
olives with gourmet picos (Spanish breadsticks).
100% Spanish Sourced Ingredients
Andalusian Chicken Saffron Skewers: Fresh organic chicken breast, marinated in an Andalusian-style spice blend with saffron and cilantro, served on skewers. Gluten-free.
Spanish Tapas Dip Platter: A duo of house-made Spanish dips featuring Canary Islands Almogrote (traditional hard cheese spread) and a Creamy Roasted Piquillo Pepper & Cashew Dip. Served with English cucumbers, carrots, and gourmet Spanish breadsticks (picos). Served on rustic tapas boards or as part of a grazing-style display, depending on the event format.
Spanish Omelet (Our Best Tapa): A classic Spanish omelet made with perfectly cooked potatoes, onions, and organic eggs, prepared in Spanish olive oil. Simple, comforting, and full of traditional flavor.
Mini Beef Empanadas: Baked mini beef empanadas filled with seasoned beef, fresh red and green peppers, onions, tomato, raisins, and pine nuts, spiced in the Spanish style.
Gazpacho (Our Best Seller): Our homemade Spanish cold soup, refreshing and full of flavor, made with fresh tomatoes, onion, garlic, red and green peppers, cucumber, and olive oil. Presented with individual serving shots. Gluten-free & vegetarian.
Caprese Salad on a Stick: Cherry tomatoes paired with mini fresh mozzarella, served with our signature cilantro mojo. Gluten-free & vegetarian. Individual Skewer.
Spanish Style Meatballs: Homemade beef meatballs, slow-cooked in a “sofrito” with tomato, onions and garlic.
Black Olives Marinated in Olive Oil, Paprika & Fresh Herbs
Freshly Made Hummus with Crudities
What is a Tapas Party?
A get-together in your kitchen where your guests can participate in the preparation of numerous tapas dishes and enjoy the meal with friends along with conversation while Chef Fatima prepares appetizers in the True Spanish Style.
By your request, we would also love to pair select Spanish Wines with our Tapas.
You may choose the tapas that you will enjoy at your dinner from our Tapas Menu.
The number of tapas varies depending on the number of guests and size of the kitchen, usually varying from 4 to 10 tapas per party.
Pick Up
Mini Beef Empanadas
Andalusian Chicken Skewers
Fresh Organic Chicken Breast marinated in our Andalusian Style Spice blend, served on skewers, with a touch of Cilantro Mojo. Gluten Free.
Gazpacho Shots
Our gazpacho is freshly made with only the finest and freshest ingredients. This vegan delight is a refreshing option. Comes with a mini disposable cup.
Tapas Duo Dip
A duo of house-made Spanish dips featuring Canary Islands Almogrote (traditional hard cheese spread) and a Creamy Roasted Piquillo Pepper & Cashew Dip. Served with English cucumbers, carrots, and gourmet Spanish breadsticks (picos).
Served on rustic tapas boards or as part of a grazing-style display, depending on the event format
ULTIMATE TAPAS PLATTER – WITH A VARIETY OF DELICIOUS TAPAS
Manchego Cheese, Fuet (thin dried cured sausage from Catalonia), Chorizo Ibérico, Canary Islands Almogrote (hard cheese spread), Spanish Olivas, Gourmet Picos (Spanish breadsticks).
Spanish Omelet
Spanish Omelet, best tapa, is a classic delight
made with perfectly cooked potatoes, onions, fresh
organic eggs and Spanish EVOO.
Caprese Salad on a Stick
Cherry Tomatoes with Mini Fresh Mozzarella serve with our Signature Cilantro Mojo.
Gluten Free & Vegetarian.
Spanish Meatballs with Tomato Sauce
Homemade meatballs made from ground beef meat. Slow cooked in a “sofrito” of Tomato, Onions, and Garlic.
ULTIMATE TAPAS PLATTER – WITH A VARIETY OF DELICIOUS TAPAS
Manchego Cheese, Fuet (thin dried cured sausage from Catalonia), Chorizo Ibérico, Canary Islands Almogrote (hard cheese spread), Spanish Olivas, Gourmet Picos (Spanish breadsticks).
Spanish Omelet
Spanish Omelet, best tapa, is a classic delight made with perfectly cooked potatoes, onions, fresh organic eggs and Spanish EVOO.
Handcrafted Desserts (Gluten Free)
Tarta Santiago (Almond Cake) ⭐
A traditional Galician almond cake made exclusively with real ground almonds and fresh lemon, finished with the iconic Cross of Saint James imprinted on top. This classic pastry dates back to the Middle Ages and originates from Galicia, Spain.
Gluten Free & Dairy Free
Grandmother’s Chocolate Mousse ⭐
A rich and silky chocolate mousse made with fine Belgian chocolate and organic eggs, offering an intense, smooth chocolate flavor. This cherished dessert is based on my grandmother’s recipe, passed down through my family for over 165 years.
Served in individual cups with a mini spoon.
Fresh Organic Eggs
Gluten Free
Basque Style Cheesecake
A crustless Basque-style cheesecake with a rustic appearance, cracked edges, and a lightly caramelized surface. Soft, creamy, and airy on the inside, this dessert is known for its rich yet delicate texture.
Originally from the Basque region of Spain, this cheesecake has become increasingly popular in the United States and is prepared by Chef Fatima following traditional techniques.
Fresh Organic Eggs
Gluten Free
Dulce de Leche Mousse (Gluten Free)
Our delight Dulce de Leche, is made from caramelizing sweetened condensed milk and crushed meringues.
Lemon Mousse
A light and refreshing mousse made with freshly squeezed lemon juice and condensed milk, offering a smooth and bright citrus flavor.
Served in individual cups with a mini spoon.
Gluten Free
Traditional Spanish Flan
Our famous freshly made flan, prepared with organic eggs, milk, and condensed milk, finished with a caramel glaze and a subtle hint of lemon.
Fresh Organic Eggs
Gluten Free
Traditional British Apple Crumble
With Crème Anglaise
Dessert Assortment – Mini Mousse Cups
For dessert, we offer a refined assortment of our signature mini mousse cups, elegantly served with a mini spoon. This selection features a variety of flavors and textures, including chocolate mousse, lemon mousse, and Egg Delights (Huevos Moles), all handcrafted from scratch using real ingredients and organic eggs..
Fresh Organic Eggs
Gluten Free
Egg Delights – Huevos Moles
Egg Delights, known as Huevos Moles, is one of the most representative desserts from Tenerife in the Canary Islands and Chef Fatima’s favorite.
This traditional dessert is made with fresh organic egg yolks and sugar, creating a smooth, creamy texture that melts in your mouth. Its simplicity highlights the natural richness and depth of flavor of the egg yolks.
Fresh Organic Eggs
Gluten Free